LUNCHEON no. 14
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Table of Content:
- Cigarette breaks by Cary Kwok, Michael Lindsay-Hogg, Rottingdean Bazaar, Alfie Benge and Robert Wyatt for the Luncheon menu pages running through the magazine.
- An Ode to Issey Miyake, scent bottle photographed by Irving Penn in 1992 and Joan Armatrading photographed by Snowdon in 1986
- Chips, Cheese and Curry Sauce by Josefine Skomars and Lars Brønseth
Seven Works by artist Pablo Bronstein
- Architect Sumayya Vally and fashion designer Roksanda Ilinčić conversation, photographs by Chieska Fortune Smith
- Body and Soul photographs by Ekua King, styling by Hanna Kelifa, text and poem by Caro Ohemaa
- The Work of Pat Porter, introduced by Charlie Porter, photographs by Kuba Ryniewicz, words by Olivia Laing
- Eau de Cologne by Michael Bracewell, with Monika Sprüth and Rosemarie Trockel
- A Poetic Conversation between Mustafa the Poet and Adrian Joffe
- Inspirations by artist Tai Shani
- Fawley Bottom: John and Myfanwy Piper by Tom Hanbury
- A Murder of Mermaids, photographs by Tim Gutt, styling by Léopold Duchemin
- Body morphing and clothing by Michaela Stark, photographs by Jack Davison
- La Sarabande with the Ballet national de Marseille (La) Horde, photographs by Louie Banks, styling by Ally Macrae
- The Chromatic Diet, photographs by Deo Suveera and Pamela Dimitrov, creative direction Benjamin Grillon and words by Rosanna McLaughlin
- A Load of Shit by John Berger
- Crossword by Tom Hanbury
ABOUT:
LUNCHEON is an independent cultural magazine mixing art, fashion and food. Free spirited in its content this biannual magazine offers readers a generous feast for the eyes and the mind.
The essence of conversations over lunch is at its core and each issue is constructed as if a menu. Over the lunch table, the magazine brings together different generations who share opinions, stories and memories, offering us an insight into their unique cultural contributions.
Materiale: Magazineinternazionali
Peso: 1 Kg
Lingua: |
Inglese |
Stagione/Numero: |
14 |
Uscite per anno: |
2 |